Turkey Meatloaf
Even though it’s spring time in the Mid-Atlantic, the temperature outside suggests otherwise! On a cool day like today, I decided to make something warm and satisfying. Turkey meatloaf has been my favorite meal as it provides a lighter and healthier version of a traditionally pork and beef mixture meatloaf From the Pantry: 2 squirts of stone ground mustard 1 cup of ketchup 1/4 cup of Parmesan Cheese 1 package of Lipton onion soup mix 1 slice of day old bread 1 tablespoon of Worcestershire sauce From the Fridge: 1 pound of ground turkey (I used 93% lean) 1/4 cup … Continue reading Turkey Meatloaf
